
WellnessWay
Finger Millet Flour 2kg
- Gluten-Free: Perfect for those with gluten sensitivities or celiac disease.
- Rich in Nutrients: High in fiber, protein, and essential minerals like calcium, iron, and magnesium.
- Versatile: Can be used in a variety of recipes, including baked goods, breads, pancakes, porridge, and stews.
- Natural Flavor: Adds a subtle nutty flavor to your dishes.
- Easy to Use: Simply substitute for wheat flour in your favorite recipes.
R 230.00
230 King Coins
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Finger millet is an ancient grain that has been cultivated in Africa and Asia for centuries.
It is a highly nutritious grain that is naturally gluten-free and packed with essential nutrients. Finger millet flour is a versatile ingredient that can be used in a variety of recipes to add a nutty flavor and boost the nutritional value of your dishes.
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